Designing your dream outdoor kitchen is about more than just a grill. The right outdoor kitchen appliances turn a backyard patio into a fully functional cooking space that’s ready for anything—family dinners, game-day BBQs, or a quiet evening under the stars. But which appliances are worth the investment? What setups work best for North Texas weather and lifestyles?
Here’s a practical guide to help you build an outdoor kitchen that’s beautiful, durable, and ready to serve.
Outdoor Kitchen Appliances Every Backyard Setup Needs
At Professional Brick & Stone Works, we’ve built hundreds of custom outdoor kitchens across McKinney, Murphy, Wylie, and all of Collin County. Our clients always ask: What are the best appliances for outdoor kitchens in 2025?
Here’s what we recommend:
1. Built-In Grill (The Heart of It All)
- The grill is the centerpiece of any outdoor cooking setup.
- Choose between gas, charcoal, or hybrid depending on your style.
- Built-in grills offer stability, storage, and seamless design.
2. Outdoor Refrigerator (Stay Cool)
- Keep drinks cold and meats safely stored before they hit the grill.
- Go for weatherproof stainless steel models made for outdoor use.
- A compact under-counter unit is usually enough for most families.
3. Side Burners (Cook Without Going In)
- Great for sautéing veggies, boiling water, or heating sauces.
- Allows you to prep full meals without leaving the backyard.
- Ideal for those who want full kitchen function in their patio grill station.
4. Sink with Running Water (Clean-Up Made Easy)
- Wash hands, rinse dishes, or prep food without stepping indoors.
- Adds hygiene and convenience to any backyard cooking setup.
- Requires plumbing installation, but it’s a game-changer.
5. Storage Drawers & Cabinets (Stay Organized)
- Built-in cabinets keep utensils, tools, and seasonings right where you need them.
- Choose weatherproof materials like sealed stone or stainless steel.
- Adds long-term value and keeps your space clutter-free.
6. Outdoor Ice Maker or Cooler Drawer (Entertaining Must-Have)
- No more running in and out to refill ice buckets.
- Keeps beverages cold and guests happy.
- Built-in units are sleek and space-saving.
7. Warming Drawer (Serve Food Hot)
- Keeps cooked items warm until you’re ready to eat.
- Ideal for hosting guests or cooking in stages.
- Not essential for everyone—but a nice bonus for entertainers.
8. Pizza Oven or Smoker (For the Foodie in You)
- Love artisan pizza or slow-smoked ribs? Add a specialty appliance.
- Adds flavor, versatility, and a wow factor to your outdoor kitchen.
- We recommend building these into your design for a cohesive look.
Backyard Kitchen Appliance Planning Tips
- Think Function First: Start with how you’ll use the space—grilling on weekends, entertaining friends, or making weeknight meals outdoors.
- Design for Texas Weather: Choose weatherproof appliances that can handle sun, rain, and seasonal temperature swings.
- Leave Room to Grow: Install your must-haves now, but leave space and power hookups for future upgrades like smokers or beverage stations.
- Work with a Local Expert: “We know what holds up best in Texas heat,” says Marcos, founder of Professional Brick & Stone Works. “We design every outdoor kitchen with durability, drainage, and daily use in mind.”
Shopping & Installation Advice
If you’re starting from scratch or ready to upgrade, here’s what to consider:
- Use a backyard kitchen appliance planner to visualize your space.
- Request a custom outdoor kitchen appliance package quote to fit your budget.
- Schedule a design consultation with an outdoor kitchen contractor near you.
- Always hire a local pro for outdoor grill installation, refrigerator placement, and side burner installation to avoid future issues.
Ready to Build Your Outdoor Kitchen in North Texas?
From buying outdoor kitchen appliances to full construction, we’re here to help. Whether you want a simple patio grill station or a luxury backyard setup with all the extras, Professional Brick & Stone Works brings your vision to life with expert craftsmanship and local experience.
Let’s build something that lasts—through every meal, memory, and season.
More Information:
https://www.tdhca.state.tx.us/single-family/training/docs/14-TMCS.pdf
